CHOCOLATE CAKE: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, COCOA PROCESSED WITH ALKALI, CORN SYRUP, BAKING SODA, CORN STARCH, PALM OIL, SOYBEAN AND/OR CANOLA OI, WHOLE EGGS, XANTHAN GUM, ARTIFICIAL FLAVOR.VANILLA CAKE: ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CORN SYRUP, BAKING SODA, CORN STARCH, PALM OIL, SOYBEAN AND/OR CANOLA OI, WHOLE EGGS, XANTHAN GUM, RED 40, NATURAL AND ARTIFICAL VANILLA FLAVORING.RED VELVET CAKE:ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, COCOA PROCESSED WITH ALKALI, CORN SYRUP, BAKING SODA, CORN STARCH, PALM .MILK CHOCOLATE:SUGAR, COCOA FATDRY WHOLE MILK, UNSWEETENED CHOCOLATE, SOY LECITHIN ADDED AS EMULSIFIER, NATURAL VANILLA FLAVOR.WHITE CHOCOLATE:SUGAR, PALM OIL, DRY WHOLE MILK, SOY LECITHIN ADDED AS EMULSIFIER, NATURAL VANILLA FLAVOR.DARK CHOCOLATE:UNSWEETENEED CHOCOLATE, SUGAR, COCOA BUTTER, COCOA, SOY LECITHIN (AND EMULSIFIER), NATURAL VANILLA FLAVOR. NON PAREILS SPRINKLES: CORNSTARCH, CONFECTIONER’S GLAZE, ARTIICAL COLORS, CARNUBA WAX.
ALLERGY: CONTAINS WHEAT (GLUTEN), EGGS, SOY MADE IN A FACILITY THAT PROCESSES TREE NUT AND PEANUTS
ALLERGY: CONTAINS MILK (DAIRY), SOY MADE IN A FACILITY THAT PROCESSES TREE NUT AND PEANUTS
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