INGREDIENTS:
FORTUNE COOKIE: ENRICHED WHEAT FLOUR (WHEAT FLOUR, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, WHOLE EGGS, PALM OIL, MADAGASCAR VANILLA, SALT, LECITHIN, CORNSTARCH;
WHITE CHOCOLATE:SUGAR, PALM OIL, DRY WHOLE MILK, SOY LECITHIN ADDED AS EMULSIFIER, NATURAL VANILLA FLAVOR.
DARK CHOCOLATE:UNSWEETENED CHOCOLATE, SUGAR, COCOA BUTTER, COCOA, SOY LECITHIN (AND EMULSIFIER), NATURAL VANILLA FLAVOR.;
CARAMEL: CORN SYRUP, SUGAR, MILK, FRUCTOSE, HYDROGENATED COCONUT OIL, NUTTER, MONO-AND DI-GLYCERIDES, SALT, SOY LECITHIN (EMULSIFIER), VANILLA (ARTIFICIAL FLAVOR).
HEATH® TOFFEE: SUGAR, PALM OIL, DAIRY BUTTER (MILK), ALMONDS, SALT, ARTIFICIAL FLAVOR AND SOY LECITHIN;
SLIVERED CALIFORNIA ALMONDS
ALLERGY: CONTAINS EGG, WHEAT, MILK, SOY, TREE NUTS ( ALMONDS).
MADE IN A FACILITY THAT PROCESSES TREE NUT AND PEANUTS.
